Thursday, October 14, 2010

Tyler's-at-Grad-school meal of the week 5


Tomato Basil Turkey Meatballs and Roasted Broccoli and Cauliflower

I made one serving:
1/4 lb ground turkey
4 mozzarella balls
salt
pepper
Italian seasoning
spaghetti sauce
pesto sauce
1/2 cup broccoli
1/2 cup cauliflower
EVOO




form meatballs around the cheese- add salt, pepper, Italian seasoning
pour in veggies drizzle everything with EVOO and add seasoning to veggies as well
oven at 400. Bake for 20-25 minutes.
In skillet add in tomato and pesto sauce- keep on low stirring occasionally till meatballs are done.
take out and pour sauce over meatballs and serve.
Trust me... oh. so. good! (and healthy!)

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